Nutrition and food safety, November 8 2016 – “The role of logistics”

Professor Riccardo Manzini, Director of the Food Supply Chain Center, is one of the speakers and participants of the workshop on Nutrition and Food Safety, organized by Granarolo Group. https://youtu.be/P-Eg3gtHOGo Speech by Riccardo Manzini, Director of the Food Supply Chain Link to the slide show including animation and videos https://youtu.be/CX6pU5AwM3E &...
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DEADLINE EXTENSION: Call for papers – SDM’2017 International Conference on Sustainable Design and Manufacturing Bologna, Italy 26-28 April 2017

DEADLINE EXTENSION (November 30, 2016) SDM'2017 International Conference on Sustainable Design and Manufacturing Bologna, Italy 26-28 April 2017   We are pleased to announce the SDM17 taking place in Bologna, Italy, from April 26 to April 28 ,2017, organized by KES International in partnership with Alma Mater Studiorum University of Bologna. SDM-2017 will con...
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Outcomes from the Fourth International Workshop on Food Supply Chains (South Africa WSFC2016)

Outcomes from the Fourth International Workshop on Food Supply Chains (WSFC2016) This workshop hosted the annual meeting of the International Wine Supply Chain Council. This is a research organization composed by supply chain professionals involved in the improving of the international supply chains for wine. Since its foundation, the Council members understood the value of ...
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4th Int. WFSC 2016 – South Africa Sept. 2016

Fourth International Workshop on Food Supply Chain (WFSC 2016) Stellenbosch, South Africa, September 11th to 16th, 2016 Food for thought: Information for Smart Solutions to solve Big Problems The Fourth International Workshop on Food Supply Chain (WFSC 2016) will be held September 11th to 16th in Stellenbosch, South Africa. The first workshop was held in Ber...
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First edition of the WFSC, 2011

First International Workshop on Food Supply Chain (IWFSC) 2011 First International Workshop on Food Supply Chain (IWFSC) "The Food Journey" Sustainable transport: quality of food products at the consumer's location Bertinoro (Forlì-Cesena) - Orvieto (Terni) , Italy June 26 – July 1 , 2011 https://www.youtube.com/watch?v=xHYE436HNNs Round table on logistic...
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Food Supply Chain at EXPO, Opening Event RER sept.17 2015

Friday 18th September 2015, Milano Expo, Italian Pavilion   “From fork to farm”: a new perspective for food supply chain. The role of logistics and the quality of food at the place of consumption The laboratory of the food supply chain center (Director Prof. Riccardo Manzini) at University of Bologna joining numerous international research departments, developed res...
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Food Supply Chain Center at Expo 2015, Food Nutrition Safety and Security

September 5, 2015 - Italian Pavillon Expo 2015, Rho Milan   Granarolo invites prof.Riccardo Manzini and the Food Supply Chain Center to discuss about the role of logistics in food supply chain and nutrition. The invited speakers to this international event were: Adele Rossetti (Director of WFP Italia) Claudio Maffeis (University of Verona) Claire Moquet-Rivi...
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Food Supply Chain Center at Expo 2015, KIP Int. School and Cittaslow International

The Food Supply Chain Project have presented the main research advancements at the KIP FAO ONU pavillon, EXPO 2015, Milan, on July 23-24. The discussing topics embraced and met the goals of Expo 2015, aiming to respond to the raising questions of how feeding the planet with quality food in a sustainable way. The Food Supply Chain project intends to highlight the role of log...
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2nd & 3rd editions of the WFSC 2013 and 2014 including VIDEOs

Third International Workshop on Food Supply Chain   Making Food Supply Chains Efficient, Responsive and Sustainable   San Francisco, CA, November 4 - 7, 2014 The Third International Workshop on Food Supply Chain - WFSC will be held on November 4 – 7, 2014 in San Francisco, CA, USA Traditionally supply chain management has focused on improving responsiveness to c...
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