Resilience in Food Supply Chain production & distribution – 2021

The Food Supply Chain Center is working on a strategic project for CAMST Soc.Coop, a leading international company on food catering. The project deals with the redesign and optimisation of the production & distribution system in response to the COVID-19 pandemic effects by the development and application of innovative models and methods to support decision making in th...
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Sustainable Agro-Food Supply Chain Compensating Carbon and Energy

Project Food Sustainability: Sustainable Agro-Food Supply Chain Compensating Carbon and Energy Global food demand will double by 2050 and strain agro-food supply chains. The increasing relevance of non-agrarian activities within the food supply chain mandates a systemic perspective for addressing sustainability. We consider the food supply chain as an ecosystem and define more...
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